Publicaciones en la fuente INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Tipo Año Título Fuente
Artículo2023Moringa oleifera gum capped MgO nanoparticles: synthesis, characterization, cyto- and ecotoxicity assessmentINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2023Proteomic analysis of postprandial high-density lipoproteins in healthy subjectsINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2022High-density lipoproteins and immune response: a reviewINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2021Rice bran-based bioplastics: effects of the mixing temperature on starch plastification and final propertiesINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2020Biodegradable double cross-linked chitosan hydrogels for drug delivery: impact of chemistry on rheological and pharmacological performanceINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2020Developing active poly(vinyl alcohol)-based membranes with encapsulated antimicrobial enzymes via electrospinning for food packagingINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2020Development of food-grade Pickering emulsions stabilized by a biological macromolecule (xanthan gum) and zeinINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2020Lignin/poly(butylene succinate) composites with antioxidant and antibacterial properties for potential biomedical applicationsINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2019Crosslinking of hybrid scaffolds produced from collagen and chitosanINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2019Development of emulgels formulated with sweet fennel oil and rhamsan gum, a biological macromolecule produced by SphingomonasINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2019Flow, dynamic viscoelastic and creep properties of a biological polymer produced by Sphingomonas sp. as affected by concentrationINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2019Influence of the welan gum biopolymer concentration on the rheological properties, droplet size distribution and physical stability of thyme oil/W emulsionsINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2018Approaching a new generation of fiberboards taking advantage of self lignin as green adhesiveINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2018Aqueous acetone fractionation of kraft, organosolv and soda ligninsINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2018Effect of temperature and shear on the microstructure of a microbial polysaccharide secreted by Sphingomonas species in aqueous solutionINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2018Lignin-based hydrogels with "super-swelling" capacities for dye removalINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2017A comparative study of the suitability of different cereal straws for lignocellulose nanofibers isolationINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2017Isolation and characterization of lignins from wheat straw: Application as binder in lithium batteriesINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2016Isolation and characterization of lignocellulose nanofibers from different wheat straw pulpsINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2010Three-dimensional chitin-based scaffolds from Verongida sponges (Demospongiae: Porifera). Part I. Isolation and identification of chitinINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Artículo2010Three-dimensional chitin-based scaffolds from Verongida sponges (Demospongiae: Porifera). Part II: Biomimetic potential and applicationsINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES